Category Archives: Main Dish


14 Foods to make before Summer Ends


Get the Fried Mozzarella, Basil And Nectarine Stacks With Balsamic Glaze recipe from Half Baked Harvest


Get the Squash Patties recipe at Sweet Southern Blue




I make varieties of this pasta dish all summer long using vegetables from the garden. This time I only used carrots, yellow squash, and tomatoes.  I usually also add zucchini but you can add any vegetable you like.

I know I say this on most of my recipes but this is your meal.  Make it with the ingredients you like. If you don’t like the garlic in this recipe, don’t add it.  If you want to use a different type of squash, go ahead.

For me, this is perfect.  I could eat it every night.  It’s not heavy like spaghetti with sauce, making it perfect for summer dinners.



Grilled Chicken-Finger Fajitas with Peppers and Onions

Grilled Chicken-Finger Fajitas with Peppers and Onions


  • 1/2 cup Mexican crema or sour cream
  • 2 teaspoons taco seasoning or Mexican seasoning blend
  • 1 pound chicken breast tenderloins
  • 2 tablespoons fajita seasoning blend
  • 2 tablespoons olive oil
  • 2 tablespoons lime juice
  • 1 tablespoon bottled hot sauce (such as Cholula)
  • 1 fresh poblano pepper, stemmed, quartered lengthwise, and seeded*
  • 1 red sweet pepper, stemmed, quartered lengthwise, and seeded
  • 1 onion, peeled and cut crosswise into 1/3-inch-thick rings
  •  Olive oil

Impossibly Easy BLT Pie

Impossibly Easy BLT Pie

I ran across this recipe on the Betty Crocker website and it looked so good, I had to share it.



Beef Stroganoff

I love Beef Stroganoff.  It’s one of the easy-to-throw-together comfort food.  I usually combine it with egg noodles, rice, or as a stand-alone meat dish. I would love to know of some other ways that this mixture could be used….any suggestions?

This  recipe is similar to my Swedish Meatballs except I’m starting with ground beef instead of frozen meatballs.  If you like Beef Stroganoff, check it out and let me now what you think.



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