I love Beef Stroganoff.  It’s one of the easy-to-throw-together comfort food.  I usually combine it with egg noodles, rice, or as a stand-alone meat dish. I would love to know of some other ways that this mixture could be used….any suggestions?

This  recipe is similar to my Swedish Meatballs except I’m starting with ground beef instead of frozen meatballs.  If you like Beef Stroganoff, check it out and let me now what you think.

INGREDIENTS

• 1 lb ground beef
• 1 pkg Lipton onion soup mix
• 1/2 cups sour cream
• 1 can cream of mushroom
• 1/2 cup of milk
• small can mushrooms (optional)
• shredded cheese (optional)
• Sour cream for topping (optional)

DIRECTIONS

1. Cook ground beef.
2. Add Lipton onion soup mix, sour cream, cream of mushroom, and milk.  Add can of mushrooms if desired.
3. While the meat mixture that is cooking, cook your pasta or rice if that is the route you are going.
4. Top mixture with shredded cheese and sour cream if desired.

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